标题: [原创] Baked French Toast [打印本页] 作者: blue_river001 时间: 2010-5-8 11:39 标题: Baked French Toast
French toast的做法花色繁多，不过大多是在浸面包片的牛奶中添加不同的调味品。这是从网上找到的菜谱加以变化，喜欢的地方是用烘烤的方式，而不是常见的油煎的方法，可以少些油腻。
原菜谱：
Servings：12
Ingredients
1）1 (1 pound) loaf French bread, cut diagonally in 1 inch slices
2）8 eggs
3）2 cups milk
4）1 1/2 cups half-and-half cream
5）2 teaspoons vanilla extract
6）1/4 teaspoon ground cinnamon
7）3/4 cup butter
8）1 1/3 cups brown sugar
9）3 tablespoons light corn syrup
Directions
1.Butter a 9x13 inch baking dish. Arrange the slices of bread in the bottom. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. Pour over bread slices, cover, and refrigerate overnight.
2.The next morning, preheat oven to 350 degrees F (175 degrees C). In a small saucepan, combine butter, brown sugar and corn syrup; heat until bubbling. Pour over bread and egg mixture.
3.Bake in preheated oven, uncovered, for 40 minutes.
Nutritional Information ：
Calories: 391；Total Fat: 20.2g；Cholesterol: 187mg。
